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Doc Swinson's Exploratory Cask Tres Amigos Rum & Tequila Finish Rye Whiskey is a harmonious blend of three unique spirits, matured in a trio of cask types. This rye whiskey, initially composed of two five-year-old rye whiskey mash bills, gets its unique flavor from an ex-rum cask solera, where it spent an additional year. The blender's adventurous spirit led to further maturation in select Añejo Tequila casks. Aged in the Pacific Northwest throughout winter, this whiskey displays a finely balanced flavor profile - baked spiced pears, agave syrup, a kick of white pepper, fruity rum notes, and vanilla.

105.8 Proof (52.9% ABV)

Limited release

SENSORY NOTES

Nose: raisins, golden plums, pineapple skins, oak wood

Palate: grandma's canned pears in syrup, butterscotch, golden raisins, and subtle pie crust

Summary: a bourbon for the sweet bourbon lovers out there, aplets and cotlets meets turkish delight.

RELEASE No: 23-0008

MASHBILL No. 1: 95% rye, 5% malted barley

MASHBILL No. 2: 45% corn, 51% rye, 4% malted barley

FINISHING & MATURATION:

American Oak Char #4 (200L Cask), 5 years 10 months

Rye whiskey Ex-Rum Cask Solera estd. 2020, Ex-Anejo Tequila, 7 months

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